Garlic -Pepper T- Bone Steaks

1. 1

   bring the t-bones to room temp.

2. 2

   mince the garlic and apply liberally to each side of the steak.

3. 3

   next with your pepper mill add the fresh ground pepper until the steak is covered on both sides, again apply liberally.

4. 4

   the best cooking method is the grill but you can also broil them.

* Per serving · 4 servings · Values may vary.

No additional tips available.