Garlic Parmesan Orzo

1. 1

   Cook orzo as directed on the package.

2. 2

   While orzo is cooking melt butter and olive oil in a saute pan over medium heat. Add garlic and saute' until lightly browned. Lower the heat and keep it warm.

3. 3

   When it's done, drain orzo and stir it into the butter mixture. Increase heat to medium and add milk, salt, pepper, cheese and parsley. Cook until heated through and well combined. Serve!

No nutritional information available.

No additional tips available.