How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Parmesan Duchess Cauliflower?

You need 8 ingredients. The key ingredients include: 1 head (medium) Cauliflower, Cut Into Florets (I Used Green Cauliflower), 2 cloves Garlic, 1/4 cups Milk, 1/4 cups Parmesan Cheese, and more.

Is Garlic Parmesan Duchess Cauliflower suitable as vegetarian?

Yes, Garlic Parmesan Duchess Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garlic Parmesan Duchess Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Parmesan Duchess Cauliflower Recipe

Name: Garlic Parmesan Duchess Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head (medium) Cauliflower, Cut Into Florets (I Used Green Cauliflower); 2 cloves Garlic; 1/4 cups Milk; 1/4 cups Parmesan Cheese; 2 Tablespoons Butter; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; 2 Egg Yolks

Garlic Parmesan Duchess Cauliflower – a delicious recipe with head, Garlic, u00bc, u00bc, Butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head (medium) Cauliflower, Cut Into Florets (I Used Green Cauliflower)
2 cloves Garlic
1/4 cups Milk
1/4 cups Parmesan Cheese
2 Tablespoons Butter
1/2 teaspoons Salt
1/4 teaspoons Pepper
2 Egg Yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Vegetarian

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Garlic Parmesan Duchess Cauliflower

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