How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Mushrooms?

You need 11 ingredients. The key ingredients include: 3 Tbsp. olive oil, 1/2 lb. mushrooms, washed, trimmed and cut into 1/4-inch slices, 4 cloves garlic, peeled and thinly sliced, 2 tsp. lemon juice, and more.

Is Garlic Mushrooms suitable as soups & stews?

Yes, Garlic Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Mushrooms Recipe

Name: Garlic Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 1/2 lb. mushrooms, washed, trimmed and cut into 1/4-inch slices; 4 cloves garlic, peeled and thinly sliced; 2 tsp. lemon juice; 2 Tbsp. dry sherry; 1/4 c. mixture of beef and chicken broth; 1/2 tsp. paprika; 1/2 dried red chili pepper, seeded and crumbled or 1/4 tsp. crushed red pepper; salt; freshly ground pepper; 1 Tbsp. minced parsley

Garlic Mushrooms

Eats Now Editorial Team · 149 kcal · Soups & Stews

Garlic Mushrooms – a delicious recipe with olive oil, mushrooms, garlic, lemon juice, sherry, beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garlic Mushrooms

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