How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Lover’S Meatballs And Sauce?

You need 20 ingredients. The key ingredients include: 2 large eggs, lightly beaten, 1/2 cup dry bread crumbs, 1/4 cup grated Parmesan or Romano cheese, 2 tablespoons minced fresh parsley, and more.

Is Garlic Lover’S Meatballs And Sauce suitable as meat & poultry?

Yes, Garlic Lover’S Meatballs And Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Lover’S Meatballs And Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Lover’S Meatballs And Sauce Recipe

Name: Garlic Lover’S Meatballs And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs, lightly beaten; 1/2 cup dry bread crumbs; 1/4 cup grated Parmesan or Romano cheese; 2 tablespoons minced fresh parsley; 2 garlic cloves, minced; 1/8 teaspoon pepper; 1 pound ground beef; 2 tablespoons olive oil; 1 tablespoon olive oil; 2 to 3 garlic cloves, minced; 2 cans (28 ounces each) crushed tomatoes in puree; 2 to 3 cups water, divided; 1 can (8 ounces) tomato sauce; 1 can (6 ounces) tomato paste; 1/2 cup minced fresh parsley; 1/4 cup grated Parmesan or Romano cheese; 1 tablespoon dried basil; 2 teaspoons sugar; 1/4 teaspoon pepper; Additional grated cheese and minced parsley, optional

Try this homemade Garlic Lover’S Meatballs And Sauce recipe the whole family will love. Made with eggs, bread crumbs, Romano cheese and parsley. Easy st…

This Garlic Lover’S Meatballs And Sauce relies on simple, everyday ingredients such as large eggs, lightly beaten, dry bread crumbs, minced fresh parsley and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garlic Lover’S Meatballs And Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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