Garlic Lentils and Tofu

1. 1

   Cut tofu into 3/4 inch cubes.

2. 2

   Cut carrot into small pieces.

3. 3

   Heat oil in a saucepan.

4. 4

   Using a garlic press, add garlic to heated oil.

5. 5

   Cook garlic until browned.

6. 6

   Add carrots and let cook for about 5 minutes, to soften a bit.

7. 7

   Add tofu and let cook for another 5 minutes.

8. 8

   Add lentils and cayenne pepper.

9. 9

   Let cook for another 10 minutes or so.

10. 10

    Serve over rice of your choice!

* Per serving · 4 servings · Values may vary.

No additional tips available.