How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Pockets?

You need 16 ingredients. The key ingredients include: 1 large eggplant, cubed, 1 cup chopped sweet red pepper, 2 celery ribs, chopped, 1 cup shredded carrots, and more.

Is Eggplant Pockets suitable as vegetarian?

Yes, Eggplant Pockets falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Pockets Recipe

Name: Eggplant Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 large eggplant, cubed; 1 cup chopped sweet red pepper; 2 celery ribs, chopped; 1 cup shredded carrots; 1 cup chopped zucchini; 1/2 cup chopped onion; 1/4 cup olive oil; 1 cup chopped tomatoes; 2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 1 garlic clove, minced; 1 teaspoon salt-free seasoning blend; 1/2 teaspoon salt-free lemon-pepper seasoning; 1/4 teaspoon dried basil; 1/8 teaspoon cayenne pepper; 8 pita pocket halves

Eggplant Pockets – a delicious recipe with eggplant, sweet red pepper, celery, carrots, zucchini, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Pockets

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