How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-lemon London Broil?

You need 7 ingredients. The key ingredients include: 2 lbs london broil beef or 2 lbs top round steaks, 1 1/2 inch thick, 1 teaspoon salt, ½ teaspoon pepper, ¼ cup chopped fresh parsley, and more.

Is Garlic-lemon London Broil suitable as meat & poultry?

Yes, Garlic-lemon London Broil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic-lemon London Broil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-lemon London Broil Recipe

Name: Garlic-lemon London Broil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs london broil beef or 2 lbs top round steaks, 1 1/2 inch thick; 1 teaspoon salt; ½ teaspoon pepper; ¼ cup chopped fresh parsley; 2 tablespoons chopped fresh basil; 1 tablespoon grated lemon, zest of; 2 teaspoons olive oil

Try this homemade Garlic-lemon London Broil recipe the whole family will love. Made with beef, salt, pepper and parsley. Easy step-by-step instructions …

This Garlic-lemon London Broil relies on simple, everyday ingredients such as salt, pepper, chopped fresh parsley and chopped fresh basil. It comes together quickly and makes 4 servings, at about 645 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lbs london broil beef or 2 lbs top round steaks, 1 1/2 inch thick
1 teaspoon salt
½ teaspoon pepper
¼ cup chopped fresh parsley
2 tablespoons chopped fresh basil
1 tablespoon grated lemon, zest of
2 teaspoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Meat & Poultry

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