How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Hummus?

You need 9 ingredients. The key ingredients include: 1 (15 1/2 ounce) can garbanzo beans (drained, but save the liquid), 6 tablespoons water (from the drained can you reserved), salt and pepper, 1/4 teaspoon paprika, and more.

Is Garlic Hummus suitable as vegetarian?

Yes, Garlic Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garlic Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Hummus Recipe

Name: Garlic Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 ounce) can garbanzo beans (drained, but save the liquid); 6 tablespoons water (from the drained can you reserved); salt and pepper; 1/4 teaspoon paprika; 1/4 teaspoon cumin; 3 -5 tablespoons lemon juice (depending on taste); 1 tablespoon olive oil; 3 tablespoons tahini; 6 -8 garlic cloves, minced

Garlic Hummus – a delicious recipe with garbanzo beans, water, salt, paprika, cumin, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 1/2 ounce) can garbanzo beans (drained, but save the liquid)
6 tablespoons water (from the drained can you reserved)
salt and pepper
1/4 teaspoon paprika
1/4 teaspoon cumin
3 -5 tablespoons lemon juice (depending on taste)
1 tablespoon olive oil
3 tablespoons tahini
6 -8 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Vegetarian

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