How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Herb Cheese Ball?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, 1/3 (8 oz.) pkg. cream cheese, 1 c. extra sharp Cheddar cheese, 38 oz. Blue cheese (approximately), and more.

Is Garlic Herb Cheese Ball suitable as snacks & appetizers?

Yes, Garlic Herb Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic Herb Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Herb Cheese Ball Recipe

Name: Garlic Herb Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese; 1/3 (8 oz.) pkg. cream cheese; 1 c. extra sharp Cheddar cheese; 38 oz. Blue cheese (approximately); 1 clove garlic, crushed or minced; 1 tsp. red wine vinegar; 1 Tbsp. Worcestershire sauce; 1 tsp. each: marjoram, thyme, basil, summer savory and dried parsley; 1/4 tsp. red pepper

Try this homemade Garlic Herb Cheese Ball recipe the whole family will love. Made with cream cheese, cream cheese, extra sharp and cheese. Easy step-by-…

This Garlic Herb Cheese Ball relies on simple, everyday ingredients such as (8 oz.) cream cheese, (8 oz.) pkg. cream cheese, extra sharp cheddar cheese and blue cheese (approximately). It comes together quickly and makes 4 servings, at about 1443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) cream cheese
1/3 (8 oz.) pkg. cream cheese
1 c. extra sharp Cheddar cheese
38 oz. Blue cheese (approximately)
1 clove garlic, crushed or minced
1 tsp. red wine vinegar
1 Tbsp. Worcestershire sauce
1 tsp. each: marjoram, thyme, basil, summer savory and dried parsley
1/4 tsp. red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1443 kcal
Category
Snacks & Appetizers

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