Broccoli & Parmesan Appetizer

1. 1

   Preheat oven to 365 degrees F. Prepare 2 rimmed nonstick baking sheets.

2. 2

   In a blender or food processor (I used a food processor), pulse croutons several times.

3. 3

   Add broccoli (drained) and process several minutes to combine.

4. 4

   Add onion, black pepper, and eggs; process until combined, scraping down sides of bowl as needed.

5. 5

   Remove blade and fold in Parmesan.

6. 6

   Using a scoop or spoon, form round balls and place on baking sheet pans in a single layer.

7. 7

   Bake until golden brown, about 15 minutes.

8. 8

   Serve on a platter with some toothpicks.

9. 9

   You can serve these with sauce for dipping, if desiredwe love them plain.

10. 10

    Hope you enjoy!

No additional tips available.