How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Herb Butter?

You need 7 ingredients. The key ingredients include: ½ cup salted butter, softened, 2 garlic cloves, minced, 1 tablespoon fresh rosemary, chopped, 1 tablespoon fresh thyme, chopped, and more.

Is Garlic-Herb Butter suitable as general?

Yes, Garlic-Herb Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic-Herb Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Herb Butter Recipe

Name: Garlic-Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup salted butter, softened; 2 garlic cloves, minced; 1 tablespoon fresh rosemary, chopped; 1 tablespoon fresh thyme, chopped; 1 tablespoon scallions, chopped or 1 tablespoon chives; ¼ teaspoon sea salt; ¼ teaspoon ground black pepper

Garlic-Herb Butter – a delicious recipe with butter, garlic, fresh rosemary, fresh thyme, scallions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup salted butter, softened
2 garlic cloves, minced
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon scallions, chopped or 1 tablespoon chives
¼ teaspoon sea salt
¼ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
General

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