Garlic Grits Southern Style

1. 1

   Cook the grits with the water and salt using package directions.

2. 2

   Add the Velveeta cheese, garlic cheese, margarine and Worcestershire sauce to the grits and stir until the cheese melts.

3. 3

   Taste and season with garlic powder fora stronger garlic flavor if desired.

4. 4

   Spoon the grits mixture into a 1 quart baking dish.

5. 5

   Sprinkle with paprika.

6. 6

   Bake at 350u00b0F for 15 to 20 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.