Garlic Greek Style Spaghetti Recipe

Name: Garlic Greek Style Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb spaghetti; 4 tablespoons butter; 2 -3 garlic cloves, minced (more if you like); 3 ounces goat cheese (Chevre, 1 small package); 4 ounces feta cheese, cubed; 8 ounces diced tomatoes (or 1 can if fresh not available); ¼ teaspoon red pepper flakes; salt and pepper (the feta is pretty salty, taste before seasoning); 1 tablespoon chopped parsley; 2 tablespoons capers, drained; ¼ cup chopped kalamata olive

Servings: persons

1 lb spaghetti
4 tablespoons butter
2 -3 garlic cloves, minced (more if you like)
3 ounces goat cheese (Chevre, 1 small package)
4 ounces feta cheese, cubed
8 ounces diced tomatoes (or 1 can if fresh not available)
¼ teaspoon red pepper flakes
salt and pepper (the feta is pretty salty, taste before seasoning)
1 tablespoon chopped parsley
2 tablespoons capers, drained
¼ cup chopped kalamata olive

1
Melt butter in large saute pan over medium low heat until melted.
2
In meantime, boil spaghetti until just underdone (mine takes about 8 minutes), drain (reserve some of the water, about 1/2 cup) and set aside.
3
Add garlic and saute until lightly brown, careful not to burn.
4
Add cheeses and tomatoes and red pepper and stir to combine and slightly cook the tomatoes.
5
Add cooked pasta and stir to combine.
6
Add reserved pasta water if too thick.
7
If desired, capers and or olives can be used as well for a little change (hey, it's your food, do what you like :).
8
Garnish if if desired with chopped parsley,.

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb spaghetti, 4 tablespoons butter, 2 -3 garlic cloves, minced (more if you like), 3 ounces goat cheese (Chevre, 1 small package), and more.

Yes, Garlic Greek Style Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Greek Style Spaghetti

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