Four-Cheese Turkey Pasta Bake Recipe

Name: Four-Cheese Turkey Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked penne; 1 small onion, chopped; 2 tablespoons butter; 4 garlic cloves, minced; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 package (8 ounces) cream cheese, softened and cubed; 1 cup heavy whipping cream; 1 cup 2% milk; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1/2 cup shredded part-skim mozzarella cheese; 1/2 cup shredded Parmesan cheese; 1/2 cup shredded Swiss cheese; 1/4 teaspoon ground nutmeg; 1/4 teaspoon coarsely ground pepper; 2 cups cubed cooked turkey breast; 1/2 cup seasoned bread crumbs; 3 tablespoons butter, melted

Servings: persons

8 ounces uncooked penne
1 small onion, chopped
2 tablespoons butter
4 garlic cloves, minced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (8 ounces) cream cheese, softened and cubed
1 cup heavy whipping cream
1 cup 2% milk
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded Parmesan cheese
1/2 cup shredded Swiss cheese
1/4 teaspoon ground nutmeg
1/4 teaspoon coarsely ground pepper
2 cups cubed cooked turkey breast
1/2 cup seasoned bread crumbs
3 tablespoons butter, melted

1
Cook penne according to package directions. Drain; set aside.
2
Meanwhile, in a large skillet, saute the onion in butter until tender. Add garlic; cook 2 minutes longer. Add the soup, cream cheese, cream and milk; cook and stir just until cream cheese is melted. Stir in the mushrooms, cheeses and spices; cook just until cheeses are melted. Add turkey and penne; heat through.
3
Transfer to a greased 2-1/2 qt. baking dish. In a small bowl, combine topping ingredients; sprinkle over pasta mixture. Cover and bake at 350u00b0 for 25 minutes. Uncover; bake 10-15 minutes longer or until bubbly and golden brown.

1099

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 8 ounces uncooked penne, 1 small onion, chopped, 2 tablespoons butter, 4 garlic cloves, minced, and more.

Yes, Four-Cheese Turkey Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Cheese Turkey Pasta Bake

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