Garlic Feta Cheese Spread & Dip

1. 1

   NOTE: This recipe has a very strong garlic flavor.

2. 2

   If you prefer a milder garlic taste, use just 2 garlic cloves.

3. 3

   With the chopping/blending blade in your food processor, add all ingredients.

4. 4

   Blend until smooth, about 2 minutes, scraping down sides with a spatula once or twice as needed.

5. 5

   Store cheese spread in covered container in refrigerator.

6. 6

   OPTIONAL: If using as a dip rather than a spread, you can loosen a bit by mixing in some Greek yogurt.

* Per serving · 4 servings · Values may vary.

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