Garlic Crostini with Cream Cheese, Smoked Salmon and Dill Recipe

Name: Garlic Crostini with Cream Cheese, Smoked Salmon and Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces, weight Melted Unsalted Butter; 2 cloves Finely Minced Garlic; 1 whole French Baguette, 1/2 Inch Slices, Sliced On A Bias; 4 ounces, weight Whipped Cream Cheese; 1/2 whole Thinly Sliced Cucumber; 4 whole Thinly Sliced Radishes; 4 ounces, weight Thinly Sliced Smoked Salmon; Fresh Dill, For Garnish; Capers For Garnish; Kosher Salt And Fresh Cracked Pepper To Taste

Servings: persons

2 ounces, weight Melted Unsalted Butter
2 cloves Finely Minced Garlic
1 whole French Baguette, 1/2 Inch Slices, Sliced On A Bias
4 ounces, weight Whipped Cream Cheese
1/2 whole Thinly Sliced Cucumber
4 whole Thinly Sliced Radishes
4 ounces, weight Thinly Sliced Smoked Salmon
Fresh Dill, For Garnish
Capers For Garnish
Kosher Salt And Fresh Cracked Pepper To Taste

1
Preheat oven to 350 degrees F.
2
In a small bowl combine the butter and garlic.
3
Brush butter mixture onto one side of each slice of French bread.
4
Transfer to a sheet pan lined with parchment paper (butter side up) and bake in the oven on 350 degrees F for 20 minutes or until golden brown.
5
Remove pan from oven.
6
Next, spread a small amount of the cream cheese on each of the crostini.
7
Then top with a few slices of cucumber, radishes, 1 slice of smoked salmon, a small sprig of fresh dill and a few capers.
8
Add salt and pepper to taste and serve.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 ounces, weight Melted Unsalted Butter, 2 cloves Finely Minced Garlic, 1 whole French Baguette, 1/2 Inch Slices, Sliced On A Bias, 4 ounces, weight Whipped Cream Cheese, and more.

Yes, Garlic Crostini with Cream Cheese, Smoked Salmon and Dill falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Crostini with Cream Cheese, Smoked Salmon and Dill

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