How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Cream Sauce ?

You need 6 ingredients. The key ingredients include: 3-4 TBS heavy whipping cream, 2 pinches of salt (more or less to taste), about 6 turns on a pepper mill (white pepper tastes better, if you use white pepper use less it is stronger), 3 garlic cloves, and more.

Is Garlic Cream Sauce suitable as general?

Yes, Garlic Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Cream Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Cream Sauce Recipe

Name: Garlic Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 TBS heavy whipping cream; 2 pinches of salt (more or less to taste); about 6 turns on a pepper mill (white pepper tastes better, if you use white pepper use less it is stronger); 3 garlic cloves; 1 TSP all purpose flour; white wine

Garlic Cream Sauce – a delicious recipe with heavy whipping cream, salt, pepper, garlic, flour, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3-4 TBS heavy whipping cream
2 pinches of salt (more or less to taste)
about 6 turns on a pepper mill (white pepper tastes better, if you use white pepper use less it is stronger)
3 garlic cloves
1 TSP all purpose flour
white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
General

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