How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Confit?

You need 4 ingredients. The key ingredients include: 5 heads garlic, separated and peeled, 1 teaspoon rosemary, 1 dried red chilies or 10 peppercorns, 1 1/2 cups olive oil.

Is Garlic Confit suitable as general?

Yes, Garlic Confit falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Confit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Confit Recipe

Name: Garlic Confit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 heads garlic, separated and peeled; 1 teaspoon rosemary; 1 dried red chilies or 10 peppercorns; 1 1/2 cups olive oil

Garlic Confit – a delicious recipe with garlic, rosemary, red chilies, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 heads garlic, separated and peeled
1 teaspoon rosemary
1 dried red chilies or 10 peppercorns
1 1/2 cups olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2295 kcal
Category
General

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Garlic Confit

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