Try this homemade Saffron Rouille recipe the whole family will love. Made with crumbled saffron threads, water, mayonnaise and extra-virgin olive oil. E…
This Saffron Rouille relies on simple, everyday ingredients such as crumbled saffron threads, hot water, mayonnaise and chopped. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026