How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Chutney?

You need 9 ingredients. The key ingredients include: 2 lbs apples, peeled,cored and quartered, 1 12 pints white vinegar, 2 lbs dark brown sugar, 1 lb raisins, and more.

Is Garlic Chutney suitable as soups & stews?

Yes, Garlic Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Chutney Recipe

Name: Garlic Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs apples, peeled,cored and quartered; 1 12 pints white vinegar; 2 lbs dark brown sugar; 1 lb raisins; 2 heads garlic, cloves separated,peeled and chopped fine; 4 ounces crystallized ginger, chopped fine; 1 ½ teaspoons dry mustard; 1 teaspoon salt; 1 tablespoon dried chili pepper flakes

Garlic Chutney – a delicious recipe with apples, white vinegar, brown sugar, raisins, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs apples, peeled,cored and quartered
1 12 pints white vinegar
2 lbs dark brown sugar
1 lb raisins
2 heads garlic, cloves separated,peeled and chopped fine
4 ounces crystallized ginger, chopped fine
1 ½ teaspoons dry mustard
1 teaspoon salt
1 tablespoon dried chili pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1605 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Chutney

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