Garlic Chicken Macaroni Recipe

Name: Garlic Chicken Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Servings Macaroni (or Other Pasta); 1 whole Onion; 4 cloves Garlic; 1 Tablespoon Oil, Or As Needed; 1 teaspoon Wholegrain Mustard; 2 Tablespoons Garlic Sauce; 2 whole Chicken Breasts; 1 Tablespoon Seasoned Flour; 2 cups Cream; Seasoning To Taste (herbs, Salt, Pepper); 1 Tablespoon Hot Sauce

Servings: persons

2 whole Servings Macaroni (or Other Pasta)
1 whole Onion
4 cloves Garlic
1 Tablespoon Oil, Or As Needed
1 teaspoon Wholegrain Mustard
2 Tablespoons Garlic Sauce
2 whole Chicken Breasts
1 Tablespoon Seasoned Flour
2 cups Cream
Seasoning To Taste (herbs, Salt, Pepper)
1 Tablespoon Hot Sauce

1
Cook the macaroni according to packet instructions.
2
Chop the onion and garlic cloves finely and fry over a medium flame in oil.
3
Once browned, add the mustard and half of the garlic sauce ; stir to coat.
4
Dredge the chicken breasts in flour and add to the garlic pan.
5
Fry for about ten minutes, turning once and making sure they dont stick.
6
Add the cream, along with seasonings, hot sauce and the remaining garlic sauce; stir.
7
Simmer for five minutes.
8
Drain the pasta, reserving a cup of pasta water, and add pasta and reserved pasta water to the chicken pan.
9
Keep simmering until everything is heated through and the sauce has reduced a little.
10
Serve.

566

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 whole Servings Macaroni (or Other Pasta), 1 whole Onion, 4 cloves Garlic, 1 Tablespoon Oil, Or As Needed, and more.

Yes, Garlic Chicken Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Chicken Macaroni

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