Garlic Cheese French Bread

1. 1

   Grate cheddar cheese into large bowl.

2. 2

   Mash room temperature butter into cheese.

3. 3

   Add parsley and lemon juice and garlic. Cheese mixture should be spreadable consistency, (if cheese or butter is too cold, it won't mix together as well, so you may warm mixture in microwave to spreadable consistency).

* Per serving · 4 servings · Values may vary.

No additional tips available.