Garlic-Cheddar Biscuits

1. 1

   Preheat oven to 450u00b0.

2. 2

   In a medium sized bowl, combine the baking mix, milk and cheese.

3. 3

   Stir until just moistened.

4. 4

   Drop tablespoons of dough 2 to 3-inches apart onto a greased baking sheet.

5. 5

   Bake 10 to 12 minutes or until golden brown.

6. 6

   In a small sized bowl, combine the margarine and the garlic powder, then brush it over the warm biscuits and serve.

7. 7

   Yields 8 to 12 biscuits.

* Per serving · 4 servings · Values may vary.

No additional tips available.