How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Crumb Cake?

You need 9 ingredients. The key ingredients include: 2 c. brown sugar, 3 c. flour, 1 c. shortening, 1 tsp. baking soda, and more.

Is German Crumb Cake suitable as baking & desserts?

Yes, German Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Crumb Cake Recipe

Name: German Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 3 c. flour; 1 c. shortening; 1 tsp. baking soda; 2 tsp. cinnamon; 2 tsp. nutmeg; 2 eggs; 1 c. sour milk; 1/2 c. nuts (optional)

German Crumb Cake – a delicious recipe with brown sugar, flour, shortening, baking soda, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
3 c. flour
1 c. shortening
1 tsp. baking soda
2 tsp. cinnamon
2 tsp. nutmeg
2 eggs
1 c. sour milk
1/2 c. nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Crumb Cake

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