How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Brussels Sprouts With Candied Bacon ?

You need 6 ingredients. The key ingredients include: 1/4 cup firmly packed brown sugar, 1/8 teaspoon ground cinnamon, 4 slices thick-cut bacon, cut in half, 2 Land O Lakes(R) Garlic & Herb Saute Express(R) squares, and more.

Is Garlic Brussels Sprouts With Candied Bacon suitable as meat & poultry?

Yes, Garlic Brussels Sprouts With Candied Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Brussels Sprouts With Candied Bacon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Brussels Sprouts With Candied Bacon Recipe

Name: Garlic Brussels Sprouts With Candied Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup firmly packed brown sugar; 1/8 teaspoon ground cinnamon; 4 slices thick-cut bacon, cut in half; 2 Land O Lakes(R) Garlic & Herb Saute Express(R) squares; 1 small (1/2 cup) onion, chopped; 1 pound Brussels sprouts, trimmed, quartered

Try this homemade Garlic Brussels Sprouts With Candied Bacon recipe the whole family will love. Made with brown sugar, ground cinnamon, bacon and Garlic…

This Garlic Brussels Sprouts With Candied Bacon relies on simple, everyday ingredients such as firmly packed brown sugar, ground cinnamon and thick-cut bacon, cut in half. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup firmly packed brown sugar
1/8 teaspoon ground cinnamon
4 slices thick-cut bacon, cut in half
2 Land O Lakes(R) Garlic & Herb Saute Express(R) squares
1 small (1/2 cup) onion, chopped
1 pound Brussels sprouts, trimmed, quartered

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Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

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Garlic Brussels Sprouts With Candied Bacon

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