How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Broccoli Pasta?

You need 7 ingredients. The key ingredients include: 1-3/4 cups uncooked rigatoni or large tube pasta, 2 cups fresh broccoli florets, 3 garlic cloves, minced, 4-1/2 teaspoons olive oil, and more.

Is Garlic Broccoli Pasta suitable as pasta & noodles?

Yes, Garlic Broccoli Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garlic Broccoli Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Broccoli Pasta Recipe

Name: Garlic Broccoli Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups uncooked rigatoni or large tube pasta; 2 cups fresh broccoli florets; 3 garlic cloves, minced; 4-1/2 teaspoons olive oil; 1/4 cup shredded Parmesan cheese; 1/2 teaspoon salt; 1/8 teaspoon white pepper

Garlic Broccoli Pasta – a delicious recipe with rigatoni, fresh broccoli florets, garlic, olive oil, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1-3/4 cups uncooked rigatoni or large tube pasta
2 cups fresh broccoli florets
3 garlic cloves, minced
4-1/2 teaspoons olive oil
1/4 cup shredded Parmesan cheese
1/2 teaspoon salt
1/8 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1156 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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