How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Bread With Bacon Bits, Rosemary And Creamy Brie?

You need 7 ingredients. The key ingredients include: 1 loaf Italian bread, cut lengthwise in 1/2, 3 tablespoons butter, 3 tablespoons olive oil, 6 garlic cloves, minced, and more.

Is Garlic Bread With Bacon Bits, Rosemary And Creamy Brie suitable as meat & poultry?

Yes, Garlic Bread With Bacon Bits, Rosemary And Creamy Brie falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Bread With Bacon Bits, Rosemary And Creamy Brie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Bread With Bacon Bits, Rosemary And Creamy B

Name: Garlic Bread With Bacon Bits, Rosemary And Creamy Brie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf Italian bread, cut lengthwise in 1/2; 3 tablespoons butter; 3 tablespoons olive oil; 6 garlic cloves, minced; 2 tablespoons fresh rosemary; 2 slices cooked bacon, crumbled fine; 1/2 lb brie cheese

Bake this irresistible Garlic Bread With Bacon Bits, Rosemary And Creamy Brie at home. Made with Italian bread, butter, olive oil and garlic. Easy step-…

This Garlic Bread With Bacon Bits, Rosemary And Creamy Brie relies on simple, everyday ingredients such as butter, olive oil, garlic cloves, minced and fresh rosemary. It comes together quickly and makes 4 servings, at about 717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 loaf Italian bread, cut lengthwise in 1/2
3 tablespoons butter
3 tablespoons olive oil
6 garlic cloves, minced
2 tablespoons fresh rosemary
2 slices cooked bacon, crumbled fine
1/2 lb brie cheese

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Quick Info

Servings
4 servings
Calories
717 kcal
Category
Meat & Poultry

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Garlic Bread With Bacon Bits, Rosemary And Creamy Brie

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