Garlic Beef Stir-Fry

1. 1

   Combine meat, 1 Tbsp.

2. 2

   dressing and garlic.

3. 3

   Add corn starch; toss to evenly coat.

4. 4

   Heat large nonstick skillet sprayed with cooking spray on medium-high heat.

5. 5

   Add meat; stir-fry 3 min.

6. 6

   or until done.

7. 7

   Remove from skillet; cover to keep warm.

8. 8

   Add vegetables, soy sauce, ginger and remaining dressing to skillet; stir-fry 5 min.

9. 9

   or until vegetables are crisp-tender.

10. 10

    Return meat to skillet; stir-fry 1 min.

11. 11

    or until meat is heated through and sauce is thickened, stirring occasionally.

12. 12

    Serve over rice.

13. 13

    Sprinkle with nuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.