How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Beef Jerky?

You need 9 ingredients. The key ingredients include: 2 lbs very lean beef, thinly sliced, 1/4 cup Worcestershire sauce, 1/4 cup soy sauce, 1 tablespoon tomato sauce, and more.

Is Garlic Beef Jerky suitable as meat & poultry?

Yes, Garlic Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Beef Jerky Recipe

Name: Garlic Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs very lean beef, thinly sliced; 1/4 cup Worcestershire sauce; 1/4 cup soy sauce; 1 tablespoon tomato sauce; 1 tablespoon vinegar; 1 teaspoon sugar; 1/4 teaspoon dried garlic, chopped; 1/4 teaspoon dried onion, chopped; 1 teaspoon salt

Garlic Beef Jerky – a delicious recipe with lean beef, Worcestershire sauce, soy sauce, tomato sauce, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs very lean beef, thinly sliced
1/4 cup Worcestershire sauce
1/4 cup soy sauce
1 tablespoon tomato sauce
1 tablespoon vinegar
1 teaspoon sugar
1/4 teaspoon dried garlic, chopped
1/4 teaspoon dried onion, chopped
1 teaspoon salt

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Quick Info

Servings
4 servings
Calories
593 kcal
Category
Meat & Poultry

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Garlic Beef Jerky

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