Try this homemade Garlic-Artichoke Dip recipe the whole family will love. Made with hearts, Parmesan cheese, mayonnaise and green Ortega chiles. Easy st…
This Garlic-Artichoke Dip relies on simple, everyday ingredients such as parmesan cheese, mayonnaise and garlic, crushed. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Vegetarian
Servings:
persons