Garlic and Herb Pull Apart Bread

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Spray a fluted tube pan (such as a Bundt with cooking spray.

3. 3

   In a bowl, mix together the melted butter, parsley, rosemary, basil, and garlic.

4. 4

   Separate the biscuits, and dip each biscuit into the butter and herbs; place biscuits in a random pattern into the prepared pan.

5. 5

   If there is any unused butter mixture, pour it over the biscuits.

6. 6

   Bake in the preheated oven until the bread is browned and cooked through in the center, 15 to 20 minutes.

7. 7

   Remove from oven, and invert the pan on a cutting board; the bread will fall out of the pan in one piece.

8. 8

   Serve by pulling the bread apart into individual servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.