Try this homemade Garlic And Bacon-Wrapped Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, garlic, fresh rosemary and thym…
This Garlic And Bacon-Wrapped Pork Tenderloin relies on simple, everyday ingredients such as garlic cloves, finely minced, finely minced fresh rosemary, finely minced fresh thyme and sugar. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026