Garlic Almonds and Hazelnuts

1. 1

   Preheat oven to 250 degrees F.

2. 2

   Line a baking sheet with parchment paper.

3. 3

   Place all the ingredients in a medium-size bowl and toss until the nuts are well coated.

4. 4

   Transfer to the prepared sheet and arrange in a single layer.

5. 5

   Place in oven and cook until the nuts begin to color, about 20 minutes.

6. 6

   Transfer to a paper towel to drain and set aside to cool before serving.

7. 7

   Pine nuts are also great cooked this way.

8. 8

   Keep your eye on these to be sure the garlic doesn't burn.

* Per serving · 4 servings · Values may vary.

No additional tips available.