Gardeners Pie

1. 1

   1. Peel and dice sweet potaoes and par boil. Drain and set aside.

2. 2

   2. Slowly brown diced onion and crushed garlic in a large pot with some oil.

3. 3

   3. To this pot, add zucchini, sweet potatoes, chickpeas, and beans. Stir over low heat.

4. 4

   4. Add sauces & curry powder and stir well.

5. 5

   5. Place vegetable mix in a casserole or pie dish and cover with mashed potatoes. drizzle butter over mash and sprinkle with salt and pepper.

6. 6

   6. Crisp up pie in a preheated oven (200 degrees celcius) or under a grill cooker until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.