Garden Vegetable Bake — Vegetarian recipe

Garden Vegetable Bake

Eats Now Editorial Team  · 209 kcal  · Vegetarian

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Try this homemade Garden Vegetable Bake recipe the whole family will love. Made with zucchini, cauliflower, green pepper and onion. Easy step-by-step in…

This Garden Vegetable Bake relies on simple, everyday ingredients such as zucchini, sliced, small green pepper, sliced, small onion, sliced and tomatoes, sliced. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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