How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Tomato Salsa?

You need 13 ingredients. The key ingredients include: 4 to 5 medium tomatoes, chopped, 1 medium onion, chopped, 1 medium green pepper, chopped, 2 jalapeno peppers, seeded and chopped, and more.

Is Garden Tomato Salsa suitable as snacks & appetizers?

Yes, Garden Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garden Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Tomato Salsa Recipe

Name: Garden Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 medium tomatoes, chopped; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 jalapeno peppers, seeded and chopped; 2 to 3 tablespoons chopped pimiento-stuffed olives; 2 tablespoons minced fresh basil; 2 tablespoons minced fresh parsley; 1 can (8 ounces) tomato sauce; 2 tablespoons olive oil; 4 teaspoons lime juice; 1-1/2 teaspoons garlic salt; 1/2 teaspoon pepper; Tortilla chips

Try this homemade Garden Tomato Salsa recipe the whole family will love. Made with tomatoes, onion, green pepper and peppers. Easy step-by-step instruct…

This Garden Tomato Salsa relies on simple, everyday ingredients such as medium onion, chopped, medium green pepper, chopped, minced fresh basil and minced fresh parsley. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Garden Tomato Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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