Garden Special With Chicken Recipe

Name: Garden Special With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups peas; 3 cups zucchini; 3 cups cooked chicken; 1 tablespoon white wine; 1 teaspoon lemon pepper; 1 teaspoon salt; 2 tablespoons butter; 1 tablespoon olive oil; 1 teaspoon minced garlic clove; 1 cup white rice; 2 cups water

Servings: persons

1
["In a 2 quart pot mix rice and water, bring to boil, cover and reduce heat to low.", "(This should take about 20 minutes or so to cook until sticky; take off of heat and set aside (covered) until ready to eat).", "While rice is cooking, cut 1/3 of zucchini off from top and slice into 1/4"" rounds with skin on, peel the rest of the zucchini leaving 4 strips of skin evenly spaced down sides (be careful not to peel too deeply, some green is desirable).", "Cut this piece into 4 long pieces each with a stripe in the middle and then cut each into 1/4"" chunks, each with a spot of skin.", "This looks nice and holds the fruit together when cooked.", "In a large skillet, melt butter and add garlic and when it browns a little add oil.", "Stir and add zucchini and salt and pan fry for 3 minute.", "Add peas, lemon pepper and wine; stir and cover for 3 minute.", "Add chicken and cover again, stirring occasionally until all is hot and ready to eat.", "Place a ball of sticky rice in middle of plate and spoon Garden Special over top or around it to present."]

677

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups peas, 3 cups zucchini, 3 cups cooked chicken, 1 tablespoon white wine, and more.

Yes, Garden Special With Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Garden Special With Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions