How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Harvest Chowder?

You need 12 ingredients. The key ingredients include: 4 slices bacon, 2 Tbsp. sliced green onion, 1/2 c. chopped celery, 1/2 c. peeled and thinly sliced carrot, and more.

Is Garden Harvest Chowder suitable as soups & stews?

Yes, Garden Harvest Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Harvest Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Harvest Chowder Recipe

Name: Garden Harvest Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 2 Tbsp. sliced green onion; 1/2 c. chopped celery; 1/2 c. peeled and thinly sliced carrot; 2 c. mashed potatoes; 1 (17 oz.) can cream style corn; 1/2 c. frozen English peas; 2 c. milk; 1/2 tsp. salt; 1 c. (4 oz.) shredded cheddar cheese; 1 large tomato, peeled and thinly sliced; Seasoned pepper

Garden Harvest Chowder

Eats Now Editorial Team · 704 kcal · Soups & Stews

Garden Harvest Chowder – a delicious recipe with bacon, green onion, celery, carrot, potatoes, cream style corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garden Harvest Chowder

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