How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Fresh Stir-Fried Vegetables?

You need 10 ingredients. The key ingredients include: 1 pound broccoli florets fresh, 1/4 cup Crisco Pure Canola Oil, 1 medium zucchini cut into julienne strips, 1 red bell pepper medium, cut into julienne strips, and more.

Is Garden Fresh Stir-Fried Vegetables suitable as vegetarian?

Yes, Garden Fresh Stir-Fried Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden Fresh Stir-Fried Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Fresh Stir-Fried Vegetables Recipe

Name: Garden Fresh Stir-Fried Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound broccoli florets fresh; 1/4 cup Crisco Pure Canola Oil; 1 medium zucchini cut into julienne strips; 1 red bell pepper medium, cut into julienne strips; 1 small onion halved lengthwise and thinly sliced; 1/4 teaspoon salt; 1/4 teaspoon crushed red pepper dried; 1 cup baby bella mushrooms sliced fresh; 1 tablespoon toasted sesame seeds; 1 tablespoon soy sauce

Try this homemade Garden Fresh Stir-Fried Vegetables recipe the whole family will love. Made with broccoli, Canola Oil, zucchini and red bell pepper. Ea…

This Garden Fresh Stir-Fried Vegetables relies on simple, everyday ingredients such as broccoli florets fresh, crisco pure canola oil, salt and crushed red pepper dried. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garden Fresh Stir-Fried Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions