How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden-Fresh Gazpacho?

You need 15 ingredients. The key ingredients include: 3 cups chopped seeded peeled fresh tomatoes, 2 celery ribs, finely chopped, 1 medium green pepper, finely chopped, 1 medium cucumber, peeled, seeded and finely chopped, and more.

Is Garden-Fresh Gazpacho suitable as soups & stews?

Yes, Garden-Fresh Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden-Fresh Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden-Fresh Gazpacho Recipe

Name: Garden-Fresh Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped seeded peeled fresh tomatoes; 2 celery ribs, finely chopped; 1 medium green pepper, finely chopped; 1 medium cucumber, peeled, seeded and finely chopped; 1/4 cup minced fresh parsley; 1 tablespoon minced chives; 1 green onion, thinly sliced; 1 garlic clove, minced; 1 can (46 ounces) tomato juice; 1/3 cup red wine vinegar; 1/4 cup olive oil; 1 teaspoon salt; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon pepper; Seasoned croutons

Garden-Fresh Gazpacho

Eats Now Editorial Team · 257 kcal · Soups & Stews

Garden-Fresh Gazpacho – a delicious recipe with tomatoes, celery, green pepper, cucumber, fresh parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garden-Fresh Gazpacho

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