Garden Combo

Name: Garden Combo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced fresh mushrooms; 1/4 c. chopped onion; 1/2 tsp. dried whole basil; 2 Tbsp. butter or margarine, melted; 3/4 c. chicken broth; 2 1/2 c. cut green beans; 1 c. scraped, sliced carrots; 2 tsp. cornstarch; 1 Tbsp. water; 1 tomato, cut into wedges

Eats Now Editorial Team · 222 kcal · Soups & Stews

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Garden Combo – a delicious recipe with mushrooms, onion, basil, butter, chicken broth, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. sliced fresh mushrooms
1/4 c. chopped onion
1/2 tsp. dried whole basil
2 Tbsp. butter or margarine, melted
3/4 c. chicken broth
2 1/2 c. cut green beans
1 c. scraped, sliced carrots
2 tsp. cornstarch
1 Tbsp. water
1 tomato, cut into wedges

1
Saute mushrooms, onion and basil in butter in a skillet just until vegetables are tender.
2
Add broth; bring to a boil.
3
Add beans and carrots.
4
Cover and cook 8 to 10 minutes, or until the vegetables are crisp-tender.
5
Combine cornstarch and water, blending well.
6
Stir into vegetable mixture.
7
Add tomato; cook 1 minute, or until sauce thickens and tomato is thoroughly heated. Yields 4 to 6 servings.

222

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sliced fresh mushrooms, 1/4 c. chopped onion, 1/2 tsp. dried whole basil, 2 Tbsp. butter or margarine, melted, and more.

Yes, Garden Combo falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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