How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Casserole?

You need 9 ingredients. The key ingredients include: 1 c. chopped celery, 1 c. drained bean sprouts, 3 Tbsp. dried onion flakes, 1 tsp. chicken bouillon granules, and more.

Is Garden Casserole suitable as meat & poultry?

Yes, Garden Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garden Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Casserole Recipe

Name: Garden Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped celery; 1 c. drained bean sprouts; 3 Tbsp. dried onion flakes; 1 tsp. chicken bouillon granules; 1 (16 oz.) can tomatoes, chopped; 1 (8 oz.) can mushrooms (drain); 1 c. French-style string beans (drain); 1/2 tsp. garlic powder; 1/4 tsp. pepper

Garden Casserole – a delicious recipe with celery, bean sprouts, onion flakes, chicken bouillon granules, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped celery
1 c. drained bean sprouts
3 Tbsp. dried onion flakes
1 tsp. chicken bouillon granules
1 (16 oz.) can tomatoes, chopped
1 (8 oz.) can mushrooms (drain)
1 c. French-style string beans (drain)
1/2 tsp. garlic powder
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Meat & Poultry

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Garden Casserole

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