Garbanzo Bean Soup

Name: Garbanzo Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Northern beans; onion; garlic; green pepper; bay leaf; olive oil; saffron; salt; pepper; potatoes

Eats Now Editorial Team · Soups & Stews

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Garbanzo Bean Soup – a delicious recipe with Northern beans, onion, garlic, green pepper, bay leaf, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Northern beans
onion
garlic
green pepper
bay leaf
olive oil
saffron
salt
pepper
potatoes

1
Fry onion, garlic and green pepper in olive oil with chorizo sausage and ham until done but not brown.
2
Put all ingredients in beans and cook until done.
3
Very good!

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Northern beans, onion, garlic, green pepper, and more.

Yes, Garbanzo Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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