How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbanzo and Pasta Soup?

You need 13 ingredients. The key ingredients include: 1 quart chicken stock, 1 (15 ounce) can garbanzo beans, 1 (8 ounce) can tomato sauce, 1 medium onion, chopped, and more.

Is Garbanzo and Pasta Soup suitable as pasta & noodles?

Yes, Garbanzo and Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garbanzo and Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garbanzo and Pasta Soup Recipe

Name: Garbanzo and Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart chicken stock; 1 (15 ounce) can garbanzo beans; 1 (8 ounce) can tomato sauce; 1 medium onion, chopped; 1 garlic clove, chopped; ½ cup finely chopped celery; ½ cup finely chopped carrot; 1 bay leaf; ½ teaspoon dried thyme; ½ teaspoon dried basil; 1 small zucchini, chopped; ⅓ cup uncooked ditalini or ⅓ cup orzo pasta; salt and pepper

Garbanzo and Pasta Soup

Eats Now Editorial Team · 217 kcal · Pasta & Noodles

Garbanzo and Pasta Soup – a delicious recipe with chicken, garbanzo beans, tomato sauce, onion, garlic, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Garbanzo and Pasta Soup

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