""In a separate bowl mix together sugar and salt and gradually mix it into the eggs. Mix well. Add sweetened condensed milk. Mix well. (I use Eagle Brand.) Add whole milk. (We called it 'sweet' milk when I was a kid.) Stir. Add banilla (vanilla) extract. Stir.""
This Gammy’S Ba-Nilla Ice Cream relies on simple, everyday ingredients such as eggs, sugar, salt and gallons whole milk. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gammy’S Ba-Nilla Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026