How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gamberoni All'Aglio (Olive Garden Copycat)?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, chopped, 3 garlic cloves, crushed, ¼ teaspoon crushed red pepper flakes, and more.

Is Gamberoni All'Aglio (Olive Garden Copycat) suitable as seafood?

Yes, Gamberoni All'Aglio (Olive Garden Copycat) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gamberoni All'Aglio (Olive Garden Copycat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gamberoni All'Aglio (Olive Garden Copycat) Recipe

Name: Gamberoni All'Aglio (Olive Garden Copycat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 3 garlic cloves, crushed; ¼ teaspoon crushed red pepper flakes; 1 12 lbs medium shrimp, shelled, tails removed; ½ cup butter; ½ cup white wine; 3 tablespoons parsley, finely chopped or 1 tablespoon dried parsley; salt, to taste; pepper, to taste; 8 ounces angel hair pasta, cooked according to package directions

Try this homemade Gamberoni All'Aglio (Olive Garden Copycat) recipe the whole family will love. Made with olive oil, onion, garlic and red pepper. Easy …

This Gamberoni All'Aglio (Olive Garden Copycat) relies on simple, everyday ingredients such as olive oil, medium onion, chopped, garlic cloves, crushed and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Gamberoni All'Aglio (Olive Garden Copycat)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions