How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gambas Al Ajo?

You need 5 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 garlic minced, 1 chili pepper chopped, 12 prawn peeled, and more.

Is Gambas Al Ajo suitable as seafood?

Yes, Gambas Al Ajo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gambas Al Ajo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gambas Al Ajo Recipe

Name: Gambas Al Ajo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 garlic minced; 1 chili pepper chopped; 12 prawn peeled; 1 bread

Gambas Al Ajo – a delicious recipe with olive oil, garlic, chili pepper, prawn, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons olive oil
2 garlic minced
1 chili pepper chopped
12 prawn peeled
1 bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Seafood

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Gambas Al Ajo

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