Galaxy Fruit Pops

1. 1

   Using cookie cutters or a paring knife, cut the watermelon and pineapple slices into desired shapes.

2. 2

   Insert wooden sticks into the pieces of fruit.

3. 3

   To serve: Sprinkle the ends of the fruit with chili powder.

4. 4

   Put the pops on a plate, with the wooden sticks facing up for handles or stick the pops into a halved watermelon.

5. 5

   Serve with lime wedges.

No additional tips available.