Fuss-Free Stir-Fried Lettuce

1. 1

   Rinse the lettuce well and tear it with your hands into bite-sized pieces.

2. 2

   Drain lightly.

3. 3

   Heat a frying pan with sesame oil and place the lettuce in the pan.

4. 4

   The amount of lettuce may appear to be a lot, but not to worry.

5. 5

   Place the lid on the pan and steam for 1 minute over medium heat.

6. 6

   Remove the lid and cook the lettuce slightly until desired tenderness.

7. 7

   Sprinkle the baby shrimp over the lettuce and turn off the heat.

8. 8

   After that, cook by preheating.

9. 9

   Pour the soy sauce and mirin gently and evenly.

10. 10

    Then it's done.

* Per serving · 4 servings · Values may vary.

No additional tips available.